August 2021 Newsletter
Vegan Taco Salad, Hoisin Noodles, and a book share.
Hello again and here’s what’s new at The Garden Grazer:
A hearty salad made with black beans, fresh veggies, and chickpea-walnut taco crumbles. Tossed in a homemade southwestern-style dressing.
These 15-minute thick & sticky hoisin noodles are so satisfying and easy to make. Great for a quick lunch or dinner.
One of our favorite lentil dishes and so flavorful. It’s also great for meal prep and take-along lunches.
I’d love to hear what everyone is reading. Please share your recommendations!
From top to bottom:
Kindred (Octavia Butler)
The Mountains Sing (Nguyen Phan Que Mai)
The Devil’s Highway (Luis Alberto Urrea)
Radiance of Tomorrow (Ishmael Beah)
The Book Woman of Troublesome Creek (Kim Michele Richardson)
Can’t Hurt Me (David Goggins)
Sweet Soul Music (Peter Guralnick)
Breath (James Nestor)
KG: A to Z (Kevin Garnett)
I hope this email finds you well. Thank you for reading and subscribing.
-Kaitlin | The Garden Grazer