Hello again and here’s what’s new at The Garden Grazer:
Fresh Garden Salsa
Summertime salsa made with all fresh produce (plus cumin and salt). Super refreshing, easy to customize, and only 10 minutes! Great with tortilla chips or on your favorite Mexican-inspired dishes.
Southwest Tofu Burrito
Protein-rich and great for breakfast, lunch, dinner, or meal prep! This tasty burrito combines taco-seasoned tofu crumbles, black beans, rice, salsa, and all your favorite toppings.
Three Bean Salad with Vinegar Dressing
We’ve been enjoying this healthier take on an old classic again lately. It has no oil or refined sugar. Plus it’s tossed with fresh herbs and a sweet & tangy vinegar dressing!
Southwestern Chopped Salad
An oldie but a goodie. This flavorful salad generally gets great feedback, and is a lovely choice for summer enjoyment and get-togethers.
Easy Vegan Dinner Recipes
Need some quick + easy dinner inspiration this summer? Browse over 75 delicious recipes that are both healthy and satisfying. All come together in less than an hour… many in just 30 minutes!
As always, thank you for subscribing. Hope you’re able to enjoy the sunshine.
-Kaitlin | The Garden Grazer